Dried Native Australian Herb -Jambinu Zest

Dried Native Australian Herb 25g Pack
Jambinu Zest (Chamelaucium)

Jambinu Zest is said to be the world’s best culinary Geraldton Wax, with its edible needle-like leaves and waxy flowers similar in flavour to a Lemon Myrtle. Developed especially for culinary purposes, it brings a tangy and pleasant, “uniquely Australian” characteristic to sauces, stocks, cakes, cocktails and botanical gin.

Jambinu Zest (Chamelaucium) is a type of Geraldton Wax, a widely cultivated flowering shrub native to Western Australia. While commercial varieties of Geraldton Wax are commonly identified by their ornamental qualities, this bushfood herb gets its name from the Yamatji name for its home region and its strong citrus flavour. In the wild, you can find this species growing in sandy soils in woodland and heath regions in southwest WA.

Native herb products help introduce traditional bush food flavours to modern Australian cuisine. Each pack comes with a recipe card, allowing you to try the herb at home with confidence.

Grown by Tucker Bush in our Perth Hills.

Part proceeds from every packet sold helps fund the Tucker Bush Schools Program, cultivating a new generation of plant-loving Aussies with awareness and respect for this country’s unique natural treasures.